Waffles, Butter and Syrup
G Hook (4 mm) [Gauge is NOT terribly important for this. It’s just breakfast food. :)]
Red Heart Cornmeal (A), Yellow (B), Brown (C)
Waffle Sides (Make 4):
With A, Ch 26. Work Stitch pattern until piece measures approx 5-1/2 inches.
Foundation Row: Dc in 4th ch from hook (beg ch counts as 1 dc), dc in each ch across.
Row 1 (WS): Ch 3 (counts as dc here and throughout), turn. Skip first st, dc in next st, *FPDC in each of next 2 sts, dc in next st; rep from * across, end dc in last st, dc in top of turning ch.
Row 2 (RS): Ch 3, turn. Skip first st, *FPDC in next st, dc in each of next 2 sts; rep from * across, end with FPDC in last dc, dc in top of turning ch.
Rep rows 1 and 2 for Waffle Pattern.
Holding 2 Waffle pieces ws tog, reverse sc matching stitches in ea piece tog around. Fasten off and weave in ends.
With B, Ch 7.
R1: Sc in 2nd ch from hook and across. Ch 1. Turn
R2: Sc across.
Rep R2 4x.
With C, Ch 2.
R1: Sc 6 in 2nd from hook. Join with sl st. Ch 1. Do not turn.
R2: 2sc in ea sc around. Join with sl st. Ch 1. Do not turn.
R3: 2sc in same, *sc, 2sc in next, rep * around. Join with sl st. Ch 1. Do not turn.
R4: *sc, ch 11, sc in 2nd & 3rd ch, hdc 3, dc 4, tr, [on circle] skip 2 sc *, rep * around. Ch 3.
R5: *hdc, sc 10, ch 2, sc 10* around. Fasten off.
Stack the 2 waffles perpendicular to one another.
Place the syrup and the butter on top. You should have something that looks like this:
Sorry about the crap pic. I just don’t have any with me to post right now.
Using the yarn needle and Color A, Stitch the 4 pieces together through the middle of the Butter.
You should have a glorious stack of fresh made waffles. 🙂
Please note: This pattern is free for your use. Please feel free to make as many as you want of the finished project. If you choose to sell your final product, please credit this site for the pattern. Please DO NOT SELL the pattern. Thanks!